Medium All-Butter Croissant

Product Code: 17901500
oz: 70

17901000 Croissant curved
An all-butter croissant produced in Belgium according to a traditional French recipe. Rich and buttery with a light, open texture for an authentic taste. Pre-proofed for operator convenience, simply thaw for 30 minutes and bake.

Storage & Handling

Storage at 0°F or colder. Do not refreeze after thawing.

Place frozen pastries on a lined baking tray at least 2 inches apart. Return case to freezer. Do not let remaining product thaw in case. Thaw croissants for 30 minutes. Preheat oven to 360°F (convection oven) or 375°F (deck or rack oven). Bake croissants

Shelf life

360

17901500V
Ingredients

Wheat Flour, Butter (Cream), Water, Yeast, Sugar, Eggs, Salt, Wheat Gluten, Ascorbic Acid, Enzymes.
Allergen Information

Milk

,

Eggs

,

Cereals containing gluten

.
May contain traces of:

Nuts

.
Country of Origin Belgium