Handling Instructions
Keep Frozen
Thaw for 30 minutes. Bake at 400 degrees for 15-18 minutes or until golden.
Roasted whole garlic cloves infused into our artisan bread made with an all natural sourdough starter for a well rounded flavor with just the right amount of garlic.
Keep Frozen
Thaw for 30 minutes. Bake at 400 degrees for 15-18 minutes or until golden.
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