Storage & Handling
Store at 0°F (-18°C) or below
Keep frozen until ready to use. Allow to thaw for 20-30 minutes on perforated pans. If desired, bake at 400°F for 5-7 minutes or until desired crust is reached.
Store at 0°F (-18°C) or below
Keep frozen until ready to use. Allow to thaw for 20-30 minutes on perforated pans. If desired, bake at 400°F for 5-7 minutes or until desired crust is reached.
365
Wheat
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