Potato Bun 3.75", sliced

Product Code: 74835
2.2 oz

Only 200 mg of sodium per bun. These potato buns are healthy without compromising on taste and flavor. Perfectly suited for healthcare meeting nutritional guidelines for offered meals to patients, visitors and staff.

  • CASE PK: 84
  • NET CASE WT (lbs): 11.7
  • FROZEN SHELF LIFE (in months): 12

Handling Instructions

Keep Frozen

This product is fully baked. Simply thaw and serve. If desired, warm in a 400 degree oven for 2-4 minutes.


Wheat Flour, Water, Potato Flakes, Sugar, Palm Shortening, Yeast, Guar Gum, Salt, Rye Flour, Fava Bean Flour, Malted Barley Flour, Turmeric, Dextrose, Calcium Phosphate, Sunflower Lecithin, Ascorbic Acid, Calcium Sulfate, Enzymes, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.

Shelf Life (in days)