Storage & Handling
Storage at 0°F or colder. Do not refreeze after thawing.
Thaw for 15 minutes. Bake for 15 minutes at 350°F.
Mini Butter Croissant
Product Code: 18901501
oz: 30
An all-butter, mini croissant. This delicately layered, all butter croissant is the highest quality croissant available. Rich and buttery with a light, open texture for an authentic taste. Pre-proofed for operator convenience, simply thaw for 30 minutes and bake.
Shelf life
360
Ingredients
Wheat Flour, Butter (Cream), Water, Sugar, Yeast, Eggs, Salt, Wheat Gluten, Ascorbic Acid, Enzyme. Contains: MILK, EGG, WHEAT.
Allergen Information
Milk
,Eggs
,Cereals containing gluten
.
May contain traces of:
Nuts
.
Country of Origin Belgium