Loaf - Black Pepper Asiago Parmesan

Product Code: 7712
oz: 482

7712 Black Pepper Asiago Parmesan Loaf
An full-flavored artisan loaf with Parmesan cheese, Asiago cheese and black pepper mixed in the dough. Then, before we bake it, we top it with more cheese!
  • CASE PK: 12
  • NET CASE WT (lbs): 12.8
  • FROZEN SHELF LIFE (in months): 12

Storage & Handling

Keep Frozen

Thaw 20-30 minutes. Bake at 400° F for 10 to 12 minutes.

Shelf life



Wheat Flour, Water, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Extra Virgin Olive Oil, Wheat Gluten, Salt, Yeast, Cracked Black Pepper, Rye Flour, Cheese Flavor, Guar Gum, Fava Bean Flour, Malted Barley Flour, Dextrose, Sugar, Calcium Phosphate, Sunflower Lecithin, Ascorbic Acid, Enzymes.
Allergen Information




Country of Origin United States of America